The Training Program «ISO 22000 Food Safety Management System»

The Training Unit of the Faculty of Agriculture held the training program "ISO 22000 Food Safety Management System", on 29/11/2018, the number of training hours (6).

Instructor: Dr. Walid Mahmoud Elsharowd - Professor, Dairy Department
Program Coordinator: Dr. Muhannad Mohamed Abdel Basset - Director of Training Unit

Trainees: The training program was attended by (30) trainees from the students and graduates.

This program aims mainly at developing the knowledge and skills of trainees:
 - Safe Food Concepts
 - Types of Hazards that are exposed to food.
 - ISO 22000 as a model for an integrated approach to food safety.
 - Bodies and institutions that must implement the system ISO 22000
 - ISO 22000 system components and how they are applied to ensure the safety of food products.

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