Workshop on Biodiversity of Fungi Deteriorating Food Materials and Feedstuffs
Assiut University Mycological Centre AUMC Organizes the 20th Workshop on: Biodiversity of Fungi Deteriorating Food Materials and Feedstuffs, March 12-16,2017.
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Scientific Departments
Department of Agricultural Engineering
Department of Economic Entomology
Department of Animal Production
Department of Poultry Production
Department of Vegetables& Floriculture
Department of Agricultural Botany
Department of Agricultura Zoology
Department of Agricultural Extension
Department of Agricltural Economics
Department of Pesticides
Department of Chemistry
Department of Soil
Academic Programs
Agricultural Engineering & Bio systems
Economic & Social Sciences Agricultural
Animal & Poultry & Fish production
Soil & Water