The opening of the activities of the Fourth Mansoura International Food Conference “The Role of Food Industries in Sustainable Development”

On November 21, 2022, Prof. Dr. Sherif Khater, President of Mansoura University, opened the activities of the Mansoura Fourth International Food Conference (MIFC 2022) "The Role of Food Industries in Sustainable Development" at the Faculty of Agriculture, which will be held from November 21-25, 2022.

View the embedded image gallery online at:
https://agrfac.mans.edu.eg/index.php/en/news-events/conferences/8562-4th-mansoura-international-food-congress-mifc-22#sigProId21b9f1bdcf

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